Menus

Sausage Rolls

Pork and Fennel sausage baked in puff pastry. Served with house made English mustard.

$7

Scotch Egg

Soft- poached egg wrapped in sausage meat and breadcrumbs. Fried to a golden brown and served with H.P. sauce

$7

Churchill's Nibbles

Our appetizer platter served with Sausage rolls, Black & Tan onion rings and Fried Green Tomatoes

$16

Black & Tan Onion Rings

Thick-cut onion rings dipped in two-tone beer batter. Served with Horseradish aioli

$6

Pimento Cheese Croquettes

Crispy fried croquettes with our house pimento cheese. Served with buttermilk Ranch dip

$6

Georgia Lump Crab Cakes

Two lump crab cakes served with a chipotle remoulade and a micro green salad

$16

Parmesan Truffle Fries

Signature fries tossed in white truffle oil and parmesan cheese

$7

Shrimp Cocktail

Fresh chilled shrimp served with a scratch English style cocktail sauce

$12

Fried Green Tomatoes

Topped with Pimento Cheese, Scallions, and Balsamic Syrup

$10

Giant, Soft Bavarian Pretzel

Baked to a crunchy golden brown with a light, fluffy center. Served with a spicy mustard dipping sauce

$10

Beer Cheese $2

Mac N' Cheese

Our Famous baked Mac n' Cheese with Chives

$8

Jalapeños $2

Hickory Bacon $3

Spinach Artichoke Dip

Homemade with spinach, artichokes, Parmesan, white cheddar, cream cheese, and bacon. Served with naan bread.

$12

Oysters on the Half Shell

Served Raw or Steamed

Half Dozen $12

Dozen $24

Low country Oysters Rockefeller

Topped with collard greens , bacon and white cheddar

$13

French Onion Soup

Rich and full-bodied broth packed full with caramelized onions. Topped with ciabatta croutons and melted Gruyere cheese

$8

She Crab Soup

A Blend of rich cream, sherry wine and fresh blue crab meat.

Cup $8

Bowl $10

Chuchill's Salad

Mixed field greens with heirloom cherry tomatoes, red onion, English cucumber and cheddar cheese. Choice of dressing

$8

Chicken $6

Shrimp $8

Salmon $8

Filet $12

Britain's Mixed Greens

Arugula, mixed field greens, candied pecans, English cucumber, strawberries, blueberries, and feta. Choice of dressing.

$10

Chicken $6

Shrimp $8

Salmon $8

Filet $12

Caesar Salad

Romaine tossed with Caesar dressing, Bacon, green onions, parmesan cheese & croutons.

$8

Chicken $6

Shrimp $8

Salmon $8

Filet $12

Chicken B.L.A.T. Salad

Fresh green with cheddar, bacon, tomato, red onion avocado your choice of fried or grilled chicken, and choice of dressing

$14

House Fries

$4

Homemade Mashed Potatoes

$4

Herb Roasted Red Potatoes

$4

Asparagus

$6

Grits

$4

Sweet Potato Mash

$4

Pan Fried Bacon Brussels

$6

Steak & Ale Pie

Tender Angus beef pieces, braised with onions and Cremini, Shiitake, & Oyster mushrooms in ale and natural jus, baked inside a homemade flaky pastry. Served with a small Churchill's salad

$17

Cottage Pie

Sautéed seasoned ground beef topped with creamy mashed potatoes. Served with a small Churchill's Salad

$15

Chicken Pot Pie

Roasted chicken breast with potatoes , peas, and carrots inside a homemade flaky pastry. Served with a Churchill's salad

$17

Wild Mushroom Lentil Pie

Carrots, onion, wild mushrooms and lentils stewed with red wine and topped with whipped potatoes. 100% vegetarian. Served with a small Churchill's salad

$15

Fish & Chips

Beer battered Haddock Served with signature fries, English peas with fresh mint and tartar sauce

$15

Fried Shrimp

Lightly battered in low country spices and fried. Served with house fries and cocktail & tartar sauce

$20

Shrimp & Grits

Local Georgia wild shrimp with Tasso ham, bell peppers, cremini mushrooms and caramelized onions in a roasted garlic cream sauce. Served over cheddar grits

$19

Scratch-made Fried Chicken

Golden Brown Chicken breast with a side of our house brown gravy, Mac n' Cheese and fresh collards

$15

Churchill's Burger

Angus short Rib & Chuck Blend with house pickles, garlic and smoked Gouda, caramelized onion, lettuce, tomato, smoked bacon and house special sauce on a brioche bun

$15

Beyond Burger

Vegan patty topped with white cheddar. Served on a brioche bun with veganaisse, lettuce, tomato & onion

$15

All American Burger

Angus short rib & Chuck Blend topped with American cheese, lettuce, red onion, pickles, and tomato

$14

Cheeky Chicken Sandwich

Buttermilk fried chicken breast with pickles, lettuce, tomato, and house dill caper aioli on a buttered brioche bun. Buffaloed available

$13

Crab Cake Sandwich

Lump Crab Cake served on a brioche bun with lettuce and tomato topped with a dill caper aioli

$20

Guinness Meatloaf Sandwich

Topped with American Cheese, House BBQ sauce, and a horseradish aioli. Served over Thick buttered toast

$14

English Dip

Shaved Angus Beef Rib Eye, yellow onion, mixed with sweet baby peppers, and white cheddar. Served with Au Jus

$16

Bangers and Mash

English style pork sausages, creamy mashed potatoes and caramelized shallot gravy.

$15

bourbon Salmon BLT

Salmon topped with a bourbon glaze, lettuce, tomato and bacon. Served on a Brioche Bun.

$18

Sausage Rolls

Pork and Fennel sausage baked in puff pastry. Served with house-made English mustard

$7

Scotch Egg

Soft-poached egg wrapped in sausage meat and breadcrumbs. Fried to a golden brown and served with classic H.P. sauce

$7

Black & Tan Onion Rings

Thick-cut onion rings dipped in two-tone beer batter. Served with Horseradish aioli

$6

Pimento Cheese Croquettes

Crispy fried croquettes with our house pimento cheese. Served with buttermilk ranch dip

$6

Giant, Soft Bavarian Pretzel

Baked to a crunchy golden brown with a light, fluffy center. Served with a spicy mustard dipping sauce

$8

Add beer cheese $2

Georgia Lump Crab Cakes

2 lump crab cakes served with chipotle remoulade and a micro greens salad

$16

Shrimp Cocktail

Fresh chilled Shrimp served with a scratch-made English Style Cocktail sauce.

$12

Mac N' Cheese

Our famous baked mac n' cheese with chives

$8

Add jalapenos $2

Add hickory bacon $3

Parmesan Truffle Fries

Signature fries tossed in white truffle oil and parmesan cheese

$7

Churchill's Nibbles

Our appetizer platter served with Sausage rolls, Black & Tan onion rings and Fried Green Tomatoes

$16

Fried Green Tomatoes

Buttermilk Fried Green Tomatoes topped with Pimento Cheese, Scallions, Balsamic Syrup

$10

Oyster on the Half Shell

Served Raw or Steamed

Half Dozen $12

Dozen $24

Low Country Oysters Rockefeller

Topped with Collard Greens, Bacon and White Cheddar

$13

Spinach Artichoke Dip

Homemade with spinach, artichokes, Parmesan, white cheddar, cream cheese, and bacon. Served with naan bread.

$12

Churchill's Burger

Angus short Rib & Chuck Blend with house pickles, garlic, and smoked gouda, caramelized onion, lettuce, tomato, smoked bacon and house special sauce on a brioche bun

$15

Beyond Burger

Vegan patty topped with white cheddar. Served on a brioche bun with veganaise, lettuce, tomato & onion

$15

Crab Cake Sandwich

Lump Crab Cake served on a brioche bun with lettuce and tomato topped with a chive honey mustard

$20

Grits

$4

Homemade Mashed Potatoes

$4

Herb Roasted Red Potatoes

$4

Pan Fried Bacon Brussels

$6

Sweet Potato Mash

$4

Asparagus

$6

House Fries

$4

Chocolate Torte

Decadent Dark Chocolate Torte layered with fudge ganache

$9

Pecan Bread Pudding

Our homemade classic with warm bourbon caramel sauce

$9

Bananas Foster Cheesecake

Delicate Cheesecake topped with caramelized fresh banana slices

$9

French Onion Soup

Rich and full-bodied broth packed full with caramelized onions. Topped with ciabatta croutons and melted Gruyere cheese

$8

She Crab Soup

A Blend of rich cream, sherry wine and fresh blue crab meat.

Cup $8

Bowl $10

Churchill's Salad

Mixed field greens with heirloom cherry tomatoes, red onion, English cucumber and cheddar cheese.

$8

Chicken $6

Shrimp $8

Salmon $8

Filet $12

Britain's Mixed Greens

Arugula, mixed field greens, candied pecans, English cucumber, strawberries, blueberries, and feta.

$10

Chicken $6

Shrimp $6

Salmon $8

Filet $12

Caesar Salad

Romaine tossed with Caesar dressing, Bacon, green onions,parmesan cheese & croutons.

$8

Chicken $6

Shrimp $6

Salmon $8

Filet $12

Chicken B.L.A.T. Salad

Fresh green with cheddar, bacon, red onion, tomato, avocado your choice of fried or grilled chicken, and choice of dressing

$14

Chicken Pot Pie

Roasted chicken breast with potatoes , peas, and carrots inside a homemade flaky pastry. Served with a Churchill's salad

$17

Steak & Ale Pie

Tender Angus beef pieces, braised with onions and Cremini, Shiitake, & Oyster mushrooms in ale and natural jus, baked inside a homemade flaky pastry. Served with a small Churchill's salad

$17

Cottage Pie

Sauteed seasoned ground beef topped with creamy mashed potatoes. Served with a small Churchill's Salad

$15

Wild Mushroom Lentil Pie

Carrots, onion, wild mushrooms and lentils stewed with red wine and topped with whipped potatoes. 100% Vegetarian! Served with a small Churchill's Salad

$15

Fish & Chips

Beer battered Cod Served with signature fries, toast, mushy peas and tartar sauce

$20

Fried Shrimp

lightly battered in low country spices and fried . Served with house fries, cocktail & tartar sauce

$20

Bangers & Mash

English style pork sausages, creamy mashed potatoes, and caramelized shallot gravy.

$15

Guinness Meatloaf

House-made meatloaf with creamy mashed potatoes and green beans. Topped with our Black & Tan Onion Rings and BBQ sauce

$17

Roast Beef & Yorkshire Pudding

Slow roasted and sliced Rib Eye with giant Yorkshire pudding, homemade beef gravy. Served with herb-roasted redskins and the vegetable de jour

$18

Shrimp & Grits

Local Georgia wild shrimp with tasso ham, bell peppers, cremini mushrooms, and caramelized onions in a roasted garlic cream sauce. Served over cheddar grits

$19

Scratch- Made Fried Chicken

Golden brown chicken breast with our house Mac n' Cheese and fresh collards

$18

Shrimp Linguini

Sautéed Shrimp with English peas in a garlic, parmesan cream sauce over linguini

$22

Glazed Salmon

Grilled Salmon with a whole grain bourbon glaze served with pan-fried Brussels and garlic herb roasted redskins

$22

Crab Cake Dinner

Large lump crab cakes with chipotle remoulade served with vegetable De Jour and garlic mashed potatoes

$32

Blackened Snapper

Red Snapper with Tasso ham, bell peppers, cremini mushrooms, and caramelized onions in a roasted garlic cream sauce. Served over cheddar grits

$26

NY Strip

Char-grilled Angus beef NY Strip with herb-roasted redskin potatoes and vegetable du jour

$34

Filet

8 oz Fillet topped with a red onion marmalade served with garlic mashed potatoes and pan-fried Brussels

$39

Steak Frites

8oz. filet topped with blue cheese and Black & Tan onion rings. Served with parmesan truffle fries

$39

Savannah Refresher

Savannah Vodka, Muddled Berries, Simple Syrup, Fresh Lemon Juice, Prosecco

$11

The Spanish Holiday

El Jimador Blanco, Grapefruit, lime

$10

Chatham Cooler

Beefeater Gin, Muddled Cucumber & Blueberries, Simple Syrup, Fresh Lime Juice, Ginger Beer

$13

In The Garden of Evil

Tequila Blanco, Mezcal, Orange, Jalapeno

$12

In the Garden of Good

Frutilandia Peach Vodka, Grapefruit, Cranberry, Rosemary

$12

Churchill's Bloody Mary

Our House Recipe with Ghost Coast Vodka, Savannah Bloody Mary Mix. Topped with Bacon, English Cucumber, Celery, Olive & a Cocktail onion

$8

Pink Panther

Beefeater Pink Gin, Muddled Strawberries, Mint, Lime, Tonic

$10

Maple Bourbon Sour

Woodford Reserve, Rosemary Simple Syrup, Amber Maple Syrup, Fresh Lemon Juice

$12

Apple Cide-Car

ASW Apple Brandy, Cointreau, Apple Cider, Fresh Lemon Juice

$12

Hickory Smoked Old Fashioned

Irish Whiskey, Demerara Sugar, Bitters

$14

Pink Lemonade

Smirnoff Vodka, Triple Se, Lemon Juice, Simple Syrup, Grenadine

$10

Sparkling, Campo Viejo, Cava Brut, Spain

$9

$34

Prosecco, Villa Sandi IL Fresco, Itlay

$9

$34

Pinot Noir, Belle Gloss "Meiomi", Monterey

$12

$46

Pinot Noir, Hob Knobb, France

$9

$34

Zinfandel, Terra d'Oro, Amador County

$11

$42

Malbec, Trivento Reserve, Mendoza

$9

$34

Cabernet Sauvignon, William Hill, Napa

$9

$34

Cabernet Sauvignon, Wagner Family "Bonanza" , California

$10

$38

Reisling, Kung Fu Girl

$8

$30

Pinot Grigio, Barone Montalto, Italy

$8

$30

Sauvignon Blanc, Whitehaven, Marlborough NZ

$11

$42

Chardonnay, Four Vines "Naked" Santa Barbara

$9

$34

Chardonnay, Kendall Jackson, Sonoma

$10

$38

Blend, Conundrum, California

$12

$46

Gerard Bertrand Gris Blanc Rosé, France

$12

$46

La Terre Chardonnay, Merlot, Cabernet

$6

$22