Menus

Sausage Rolls

Pork and Fennel sausage baked in puff pastry. Served with house-made English mustard

$7

Scotch Egg

Soft-poached egg wrapped in sausage meat and breadcrumbs. Fried to a golden brown and served with classic H.P. sauce

$7

Black & Tan Onion Rings

Thick-cut onion rings dipped in two-tone beer batter. Served with Horseradish aioli

$6

Pimento Cheese Croquettes

Crispy fried croquettes with our house pimento cheese. Served with buttermilk ranch dip

$6

Giant, Soft Bavarian Pretzel

Baked to a crunchy golden brown with a light, fluffy center. Served with a spicy mustard dipping sauce

$8

Add beer cheese $2

Georgia Lump Crab Cakes

2 lump crab cakes served with chipotle remoulade and a micro greens salad

$14

Shrimp Cocktail

Fresh chilled Shrimp served with a scratch-made English Style Cocktail sauce.

$12

Chicken Wings

1/2 Dozen chicken wings in your choice of Lemon Pepper, Ranch Dry Rub, Hot, BBQ, Sticky Guinness or Bourbon Glaze. Served with celery sticks and Ranch or Blue Cheese.

$10

Substitute lemon pepper or ranch dry rub $2

Mac N' Cheese

Our famous baked mac n' cheese with chives

$8

Add jalapenos $2

Add hickory bacon $3

Parmesan Truffle Fries

Signature fries tossed in white truffle oil and parmesan cheese

$7

Southern Fried Chicken Tenders

House-brined fresh chicken breasts. Breaded and served with honey mustard and fries

$10

Churchill's Nibbles

Our appetizer platter served with Sausage rolls, Black & Tan onion rings and Fried Green Tomatoes

$15

Fried Green Tomatoes

Buttermilk Fried Green Tomatoes topped with Pimento Cheese, Scallions, Balsamic Syrup

$10

Bacon Wrapped Scallops

Caper Mayo, Scallions and Micro Greens

$11

Oyster on the Half Shell

Served Raw or Grilled with a Tomato Basil Butter

Half Dozen $9

Dozen $18

Low Country Oysters Rockefeller

Topped with Collard Greens, Bacon and White Cheddar

$13

Spinach Artichoke Dip

Made from scratch and served with flat bread

$10

Guinness Drunken mussels

Topped with Blue Cheese and Bacon

$12

Churchill's Burger

Angus short Rib & Chuck Blend with house pickles, garlic, and herb cheese, caramelized onion, lettuce, tomato, smoked bacon and house special sauce on a brioche bun

$14

English Breakfast Burger

Angus short Rib & Chuck Blend with a Sunny Side up Egg, Bacon, Cheddar cheese, Sauteed mushrooms and a grilled tomato. Served on a Brioche bun.

$16

All American Burger

Angus short rib & Chuck Blend topped with American cheese, lettuce, red onion, pickles, and tomato.

$13

Beyond Burger

Vegan patty topped with white cheddar. Served on a brioche bun with veganaise, lettuce, tomato & onion

$15

Crab Cake Sandwich

Lump Crab Cake served on a brioche bun with lettuce and tomato topped with a chive honey mustard

$16

English Dip

Shaved Angus Beef Rib Eye, yellow onion, mixed with sweet baby peppers, and white cheddar. Served with Au Jus

$16

Crunchy Flounder Sandwich

Served on a brioche bun. Topped with lettuce, tomato, red onion, and Churchill's Tartar Sauce

$16

English Peas w/mint

$5

Black & Tan onion Rings

$6

Homemade Mashed Potatoes

$5

Herb Roasted Red Potatoes

$6

Pan Fried Bacon Brussels

$6

Sweet Potato Mash

$5

Vegetable Du jour

$6

Asparagus

$5

House Fries

$4

Chocolate Torte

Decadent Dark Chocolate Torte layered with fudge ganache

$9

Pecan Bread Pudding

Our homemade classic with warm bourbon caramel sauce

$9

Bananas Foster Cheesecake

Delicate Cheesecake topped with caramelized fresh banana slices

$9

French Onion Soup

Rich and full-bodied broth packed full with caramelized onions. Topped with ciabatta croutons and melted Gruyere cheese

$8

She Crab Soup

A Blend of rich cream, sherry wine and fresh blue crab meat.

Cup $8

Bowl $10

Churchill's Salad

Mixed field greens with heirloom cherry tomatoes, red onion, English cucumber and cheddar cheese.

$8

Add chicken $6

Add shrimp $6

Add salmon $8

Add Steak $9

Britain's Mixed Greens

Arugula, Arcadian blend of lettuces, candied pecans, English cucumber, strawberries, blueberries and feta.

$10

Add chicken $6

Add shrimp $6

Add salmon $8

Add Steak $9

Wedge Salad

Baby Romaine wedge with grape tomatoes, red onion, English Stilton Blue Cheese, and bacon with choice of dressing.

$9

Add chicken $6

Add shrimp $6

Add salmon $8

Add steak $9

Caesar Salad

Romaine tossed with Caesar dressing, Bacon, green onions, hard boiled egg, parmesan cheese & croutons.

$8

Add chicken $6

Add shrimp $6

Add salmon $8

Add steak $9

Chicken B.L.A.T. Salad

Fresh green with cheddar, bacon, red onion, tomato, avocado your choice of fried or grilled chicken, and choice of dressing

$14

Fish & Chips

Beer battered Cod Served with signature fries, toast, mushy peas and tartar sauce

$18

Steak & Ale Pie

Tender Angus beef pieces, braised with onions and Cremini, Shiitake, & Oyster mushrooms in ale and natural jus, baked inside a homemade flaky pastry. Served with a small Churchill's salad

$17

Bangers & Mash

English style pork sausages, creamy mashed potatoes, and caramelized shallot gravy. Served with English peas w/ fresh mint

$15

Guinness Meatloaf

House-made meatloaf with creamy mashed potatoes, English peas with fresh mint, our black & tan onion rings, and BBQ sauce

$17

Cottage Pie

Sauteed seasoned ground beef topped with creamy mashed potatoes. Served with a small Churchill's Salad

$15

Shrimp & Chips

lightly battered in low country spices and fried . Served with English peas with fresh mint , house fries and cocktail & tartar sauce

$20

Roast Beef & Yorkshire Pudding

Slow roasted and sliced Rib Eye with giant Yorkshire pudding, homemade beef gravy. Served with herb-roasted redskins and the vegetable de jour

$18

Chicken Pot Pie

Roasted chicken breast with potatoes , peas, and carrots inside a homemade flaky pastry. Served with a Churchill's salad

$17

Wild Mushroom Lentil Pie

Carrots, onion, wild mushrooms and lentils stewed with red wine and topped with whipped potatoes. 100% Vegetarian! Served with a small Churchill's Salad

$15

Shrimp & Grits

Local Georgia wild shrimp with tasso ham, bell peppers, cremini mushrooms, and caramelized onions in a roasted garlic cream sauce. Served over cheddar grits

$19

Scratch- Made Fried Chicken

Golden brown chicken breast with our house Mac n' Cheese and fresh collards

$18

Seafood Linguini

Georgia wild shrimp, Sea scallops, and spinach in a lemon garlic parmesan cream sauce over linguini pasta

$18

Glazed Salmon

Grilled Salmon with a whole grain bourbon glaze served with pan-fried Brussels and garlic herb roasted redskins

$22

Pan Fried Flounder

Flounder Filet topped with a lemon caper butter sauce. Served with herb roasted red skins and Pan fried bacon brussels

$20

Crab Cake Dinner

Large lump crab cakes with chipotle remoulade served with vegetable De Jour and garlic mashed potatoes

$28

Bone- In Pork Chop

Topped with a honey bourbon glaze. Served with sweet potato mash and fresh collards

$24

New Zealand Lamb Chops

Grilled with a mint reduction glaze and served with mashed potatoes & pan-fried brussels

$26

NY Strip

Char-grilled Angus beef NY Strip with herb-roasted redskin potatoes and vegetable du jour

$25

Filet

8 oz Fillet topped with a red onion marmalade served with garlic mashed potatoes and pan-fried Brussels

$30

English Mixed Grill

4oz Fillet , lamb chop, sautéed mushrooms, grilled tomatoes, Parmesan truffle fries, and English peas w/ fresh mint

$36

Steak & chips

8oz. filet topped with blue cheese and Black & Tan onion rings. Served with parmesan truffle fries

$32

Newcastle Brown Ale

4.7%

$6

Sweetwater Blue

4.0%

$6

Harp Lager

4.5%

$5

Southbound Mountain Jam Lager

5.1%

$6

Southbound Scattered Sun Whit

5.2%

$6

Service Rally Point Pilsner

4.6%

$6

Truly Wild Berry Hard Seltzer

5.0%

$6

Wild Heaven Bestie Pub Ale

4.2%

$6

Sam Adams Octoberfest

5.3 %

$7

Creature Comforts Tropicalia

6.6%

$7

Pretoria Fields Walker Station Stout

6.5%

$8

Two Tides Tan Lines

5.0%

$7

Two Tides Sixfoot IPA

6.8%

$10

Red Hare SPF 50/50

4.2%

$7

Terrapin Los Bravos Mexican- style Lager

5.1%

$7

Service Teufel Hunden Oktoberfest

5.3%

$6

Scofflaw Basement IPA

7.5%

$7

Allagash White Witbier

5.2%

$6

Bold Rock Cider

4.7%

$6

Guinness Irish Stout (20 oz)

4.0%

$8

Stella Artois Lager

5.2%

$6

Weihenstephaner Hefe Weissbier

5.4%

$6

Bud Light

4.2%

$5

Michelob Ultra

4.2%

$5

Sweetwater IPA

6.3%

$5

Sierra Nevada Pale Ale

5.6%

$5

Sierra Nevada Pale Ale

5.6%

$5

Beck's Non-Alcoholic

$4

Magners Original Irish Cider

4.5%

$6

Heineken Lager

5.0%

$5

Corona

4.6%

$5

Corona Light

4.0%

$5

Yuengling Lager

4.5%

$4

Michelob Ultra

3.5%

$4

Bud Light

4.2%

$4

Miller Light

4.2%

$4

Coors Light

4.0%

$4

Bold Rock Cider

4.7%

$5

P.B.R (16 oz can)

4.7%

$4

Rolling Rock

4.4%

$4

Budweiser

5.0%

$4

The Spanish Holiday

El Jimador Blanco, Grapefruit, lime

$10

Chatham Cooler

Beefeater Gin, Muddled Cucumber & Blueberries, Simple Syrup, Fresh Lime Juice, Ginger Beer

$13

In The Garden of Evil

Tequila Blanco, Mezcal, Orange, Jalapeno

$12

In the Garden of Good

Frutilandia Peach Vodka, Grapefruit, Cranberry, Rosemary

$12

Pink Panther

Beefeater Pink Gin, Muddled Strawberries, Mint, Lime, Tonic

$10

Pink Lemonade

Smirnoff Vodka, Triple Se, Lemon Juice, Simple Syrup, Grenadine

$10

Maple Bourbon Sour

Woodford Reserve, Rosemary Simple Syrup, Amber Maple Syrup, Fresh Lemon Juice

$12

Savannah Refresher

Savannah Vodka, Muddled Berries, Simple Syrup, Fresh Lemon Juice, Prosecco

$11

Hickory Smoked Old Fashioned

Irish Whiskey, Demerara Sugar, Bitters

$14

Apple Cide-Car

ASW Apple Brandy, Cointreau, Apple Cider, Fresh Lemon Juice

$12

Churchill's Bloody Mary

Our House Recipe with Ghost Coast Vodka, Savannah Bloody Mary Mix. Topped with Bacon, English Cucumber, Celery, Olive & a Cocktail onion

$8

Sparkling, Campo Viejo, Cava Brut, Spain

$9

$34

Prosecco, Villa Sandi IL Fresco, Itlay

$9

$34

Pinot Noir, Belle Gloss "Meiomi", Monterey

$12

$46

Pinot Noir, Hob Knobb, France

$9

$34

Merlot, J. Lohr, Paso Robles

$11

$42

Zinfandel, Terra d'Oro, Amador County

$11

$42

Malbec, Trivento Reserve, Mendoza

$9

$34

Cabernet Sauvignon, William Hill, Napa

$9

$34

Cabernet Sauvignon, Wagner Family "Bonanza" , California

$10

$38

Reisling, Kung Fu Girl

$8

$30

Pinot Grigio, Barone Montalto, Italy

$8

$30

Sauvignon Blanc, Whitehaven, Marlborough NZ

$11

$42

Chardonnay, Four Vines "Naked" Santa Barbara

$9

$34

Chardonnay, Kendall Jackson, Sonoma

$10

$38

Blend, Conundrum, California

$12

$46

Rose, Klinker Brick, Lodi

$10

$38

La Terre Chardonnay, Merlot, Cabernet

$6

$22